Happy Leap Day! The second month of 2020 is already over…
It’s been a while since I’ve done any type of “monthly recap” post. I posted these regularly in 2017-18, but time & other factors caused me to get out of the habit. SO! I would like to revive them with a few format changes. I plan to post at the end of each month with a few updates on what I’m reading, blogging about, and maybe what I’m eating and watching.

on the bookshelf
Currently reading: If For Any Reason by Courtney Walsh
Recent additions to my TBR/shelf I’m super excited about: Kings Falling by Ronie Kendig, Chasing the White Lion by James R. Hannibal, and Becky Wade’s new (free!) novella Take a Chance on Me.
on the blog

Most visited new reviews:
- Review & Interview: The Winter Companion by Mimi Matthews
- The Solid Grounds Coffee Co. by Carla Laureano
- Follow the Dawn by Rachelle Rea Cobb
Other popular posts:
- Favorite Quotes from The Blue Castle
- First Line Fridays # 31: The Jane Austen Society by Natalie Jenner
- Favorite Quotes from Persuasion
on the screen

I finished watched some great British drama this month, including the one and only season of Sanditon and the newest Howard’s End miniseries. I enjoyed them both. I know Sanditon is polarizing, especially with its ending, but I liked it and think it ended with enough hope. Now I need more Theo James in period dramas! Howard’s End was the first rendition of this classic I’ve ever seen, so its story ups and downs were fresh and interesting. I really really loved Margaret, though I didn’t always like the choices of the other characters and the way they drove parts of the story.
Fun movies I watched for the first time include Larry Crowne (Tom Hanks-starring and directed, hilarious “normal life” humor) and Timeline (GERARD. BUTLER. on a horse.).
in the kitchen
I had some amazing raspberry oat bars from Whole Foods I’m scheming to recreate in my kitchen. I have a couple online recipes and the ingredients list. I’m going to science!
Grocery store adventures: I can’t find buckwheat flour anywhere local. Buckwheat pancake and waffle mix, yes. Buckwheat groats, yes. I’m wanting to make the Buckwheat Blueberry Breakfast cake from this novel.
I DID make crepes a couple days ago, using Alton Brown’s recipe from his Good Eats show. I posted a pic on Twitter… and Alton tweeted back! I kinda fangirled over the kitchen nerdiness of it all.
Your turn! Tell me: what have you been reading, watching, and eating this month?